Skip to main content

Harbor House Menu

Food Menu

GF Gluten Free Option | V Vegetarian Option

  • SEA SALT FOCACCIA BREAD

    Olive Oil, Roasted Garlic, Parmesan Cheese

    V

    8
  • HONEY GARLIC WINGS

    Jupiter Honey, Calabrian Chile, Scallion

    GF

    24
  • CRISPY THAI CHILI CALAMARI

    Shishito Peppers, Scallion, Sweet & Spicy Sauce

    22
  • ANGRY TUNA*

    Spicy Tuna, Crispy Rice, Scallion, Sesame, Jalapeño

    31
  • UMAMI DUMPLINGS

    Edamame, Roasted Shiitake, Dashi Broth, Truffle Oil, Sesame Seed

    V

    20
  • GUACAMOLE

    Tomato, Tajin, Cotija Cheese, Crispy Tortilla,

    Add Market Vegetables – 8

    GF, V

    24
  • ARTICHOKE HEARTS

    Preserved Lemon, Garlic, Parmesan Cheese, Pine Nut Gremolata

    V

    24
  • CRISPY CAULIFLOWER

    Gremolata, Shishito Pepper, Goat Cheese, Toasted Pine Nuts

    V

    19
  • CRISPY BURRATA

    Pomodoro, Pecorino Cheese

    GF, V

    21
  • GRILLED OCTOPUS

    Olive, Chorizo, Crispy Fingerling Potatoes, Black Garlic, Piquillo Pepper Cream

    26

  • SURFSIDE CHOP

    Corn, Pico de Gallo, Roasted Peppers, Black Beans, Crispy Tortilla, Chipotle Crema, Queso Fresco, Chili-Lime Vinaigrette

    GF, V

    25
  • PRASINI

    Shaved Romaine, Mint, Dill, Scallion, Feta Cheese, Lemon Vinaigrette

    GF, V

    23
  • HAVANA COBB

    Avocado, Cucumber, Mango, Egg, Radish, Romaine Hearts, Chicharrones, Aged Cheddar Cheese, Charred Scallion Vinaigrette

    25
  • SPRING VEGETABLE

    Spring Peas, Asparagus, Haricots Verts, Arugula, Pepitas, Tomato, Baby Carrots, Yogurt, Chardonnay Vinaigrette

    V

     

    22
  • SEAFOOD CHOWDER

    Shrimp, Jumbo Lump Crab, Bacon, Tomato, Tarragon, Olive Oil

    21
  • ADD-ONS

    Chicken Breast 10
    Grilled Salmon 15
    Skirt Steak 15
    Grilled Shrimp 12

  • MOZZARELLA

    Pomodoro, Oregano, Olive Oil

    V

    26
  • MOLINARI PEPPERONI

    Mozzarella, Basil, Olive Oil

    29
  • WILD MUSHROOM

    Garlic Cream, Mozzarella, Olive Oil

    V

    28
  • WAYGU MEATBALL

    Roasted Red Peppers, Whipped Ricotta, Basil

    29

  • FRENCH DIP

    Shaved Beef, Horseradish Cream, Caramelized Onion, Beef Jus, Onion Bun

    32
  • HARBOR HOUSE BURGER*

    Dry Aged Prime Beef, Tillamook Cheddar, LTO, Brioche Bun

    30
  • WAGYU BURGER*

    Caramelized Onions & Mushrooms, Candied Bacon, Gruyere Cheese, HH Aioli, Brioche Bun

    34
  • "NAKED" BURGER*

    Prime Beef, Heirloom Tomato, Handmade Burrata, Basil Pesto, Local Greens, Crispy Prosciutto

    GF

    32
  • AHI TUNA BURGER*

    Spicy Mayo, Arugula, Sesame Bun

    32
  • BLTA

    Applewood Smoked Bacon, Lettuce, Tomato, Avocado, Herb Aioli, Mutligrain Bread

    Add Roasted Turkey – 7

    24
  • CRISPY FISH

    Local Catch, Pickled Vegetable Slaw, Lemon Tartar Sauce, Sesame Bun, Crispy Zucchini Fries

    32
  • GRILLED CHICKEN TRAPIZZINO

    Burrata, Arugula, Roasted Peppers, Pickled Onion, Garlic Aoili

    29

  • PESCADO TACOS

    Local Fish, Corn Tortilla, Crunchy Slaw, Chipotle Aioli, Avocado Salsa, Lime

    32
  • BIRRIA TACOS

    Chihuahua Cheese, Cilantro, Onion, Smoked Broth

    32
  • ROASTED HALF CHICKEN

    Fava Beans, Smoked Bacon, Artichokes, Tomato Succotash

    GF

    38
  • CRISPY CRAB CAKE

    Lump Stone Crab, Spicy Mayo, Citrus, Herb Salad

    41
  • SALMON STEAK*

    Chili-Soy Soba Noodles, Bok Choy

     

    42
  • CHICKEN PARM

    Vodka Sauce, Mozzarella Cheese, Arugula, Lemon Vinaigrette

    39
  • RIGATONI BOLOGNESE

    Beef Ragu, Tomato, Ricotta, Parmigiano Reggiano

    36
  • TODAY’S SUSTAINABLE CATCH

    Chef’s Inspiration

    MP

  • BUTCHERS DAILY CUT

    Red Wine Jus, Oven Dried Tomato

    MP
  • STEAK FRITES*

    Skirt Steak, Shiitake Mushrooms, Crispy Garlic French Fries, Chimichurri Sauce

    GF

    42

12

  • ONION RINGS

  • BROCCOLINI

  • CRISPY ZUCCHINI FRIES

  • SWEET POTATO FRIES

  • HARBOR HOUSE POTATO DIPPERS

  • BLACKOUT CHOCOLATE CAKE

    Ganache Frosting, Triple Chocolate Cake

    14
  • COCONUT CAKE

    Roasted Pineapple, Vanilla Cream, Toasted Coconut Flakes

    14
  • KEY LIME TART

    Graham Cracker Crust, Key Lime Curd, Torched Meringue

    14
  • TACKLE BOX ICE CREAM SUNDAE

    Serves 3

    Vanilla, Chocolate & Strawberry Ice Cream, Assorted Toppings

    +5 Additional Scoop

    34
  • CHOCOLATE CHIP COOKIE PIZZA

    Serves 2

    Vanilla Ice Cream, Chocolate-Caramel Sauce

    24
  • NUTELLA PIZZA

    Serves 2

    Fresh Strawberries, Aged Balsamic Glaze, Local Honey

    24

  • CHICKEN TENDERS

    Fries, Honey Mustard

    21
  • CHICKEN FRIED RICE

    Grilled Chicken, Veggies, Soy Sauce

    21
  • KIDS PIZZA

    Choice of Pepperoni or Cheese

    21
  • STEAK FRITES

    Garlic-Parmesan Fries

    28
  • LOCAL GRILLED FISH

    Local Fresh Catch, Crispy Potato

    21
  • KIDS BURGER

    Cheddar Cheese, Fries

    21
  • KIDS BOLOGNESE

    Meat Sauce, Rigatoni Pasta, Parmesan

    21
Beverages Menu

  • TROPICAL SANGRIA

    Rapaura Springs Sauvignon Blanc, Malibu Coconut Rum, Pineapple, Mixed Tropical Fruit

    15
  • BOURBON SMASH

    Makers Mark Bourbon, Blackberry, Mint, Lemon

    16
  • SECOND STORY MARGARITA

    Enemigo Cristilino, Chinola, Passionfruit Purée, Ancho Reyes Verde

    19
  • KETEL ONE NITRO ESPRESSO MARTINI

    Ketel One Vodka, Mr. Black Espresso Liqueur, Cold Brew

    19
  • ARANCIATA

    Ketel One Peach & Orange Botanical Vodka, Sanpellegrino Aranciata

    15
  • SEA CUCUMBER MOJITO

    Bacardi, Italicus, St. Germain, Cucumber Mint Syrup

    17
  • BOCA DAILY MULE

    Tito’s Vodka, Pineapple Juice, Lemon, Iced Tea, Ginger Beer

    17

  • CUCUMBER MINT LEMONADE

    9
  • STRAWBERRY SPRITZ

    9

  • STELLA ARTOIS

    11
  • MICHELOB ULTRA

    11
  • CORONA EXTRA

    11
  • JAI ALAI IPA

    11

  • INTRA-KOLSCH-TAL

    11
  • LA TROPICAL AMBER LAGER

    11
  • 1926 WIT

    11
  • 26 DEGREES IPA

    11
  • MODELO NEGRO

    11

Served in Your Own Take Home 20oz Light Up Fish Bowl

 

  • UNDER THE SEA

    Lemonade, Sprite, Butterfly Pea Flower, Swedish Fish

    25
  • PIRATES COVE

    Fruit Punch, Pineapple Juice, Grenadine, Club Soda, Gummy Coins

    25
  • NODDACOLADA

    Coconut Water, Pineapple Juice, Coconut Cream, Pineapple

    25
Wine By The Glass

A comprehensive and dynamic by the bottle wine list is also available at Harbor House.

  • BISOL, PROSECCO

    Valdobbiadene, Veneto, Italy

    17
  • VEUVE CLICQUOT, BRUT

    France

    39

  • PINOT GRIGIO

    SANTA MARGHERITA, VENETO, ITALY

    21
  • ALBARIÑO

    PACO & LOLA, RIAS BAIXAS

    20
  • SAUVIGNON BLANC

    RAPAURA SPRINGS, MARLBOROUGH

    17
  • SANCERRE

    LAURENT MONTAGU RESERVE, LOIRE VALLEY

    21
  • CHARDONNAY

    CLOS PEGASE “MITSUKO’S VINEYARD”, NAPA VALLEY

    20
  • SAUVIGNON BLANC

    PALMIER ROYALE, NAPA VALLEY, CALIFORNIA

    24
  • CHARDONNAY

    FLOWERS, SONOMA VALLEY, CALIFORNIA

    32

  • TRIENNES

    Provence, France

    16
  • CHÂTEAU D’ESCLANS “ROCK ANGEL”

    Côtes De Provence, France

    20

  • CHILLED PINOT NOIR

    WILDLILLY, NORTH COAST

    16
  • PINOT NOIR

    BÖEN, TRI-APPELATION, CALIFORNIA

    18
  • MALBEC

    TERRAZAS DE LOS ANDES, MENDOZA

    16
  • CABERNET SAUVIGNON

    DETAILS BY SINEGAL, SONOMA COUNTY, CALIFORNIA

    19
  • PINOT NOIR

    ALMIER ROYALE, STA RITA HILLS, CALIFORNIA

    26
  • ZINFANDEL BLEND

    THE PRISONER, NAPA VALLEY, CALIFORNIA

    27

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.