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Japanese Bocce Club New Year's Eve Dinner Menu

Wednesday, December 31

  • AMUSE BOUCHE

    Classic Spicy Tuna Crispy Rice

  • APPETIZER

    Choice of Tuna and Caviar: Sliced Blue Fin, Osetra Caviar, Wasabi & Roasted Pepper, Waygu Carpaccio, Yuzu Soy, Black Truffle

  • SUSHI

    Chef Selection: Spicy Tuna, Salmon Avocado Roll, Salmon & Blue Fin

  • ENTRÉE

    Served with Garlic Fried Rice

     

    Choice of:

    Prime N.Y Strip “Premium”: Charred Onion and Royal Trumpet

    OR

    Sea Bass: Miso Marinated

  • DESSERT

    Sweet N.Y.E “2026”: Decadent Dark Chocolate, Red Berries, 24kt Gold

  • APPETIZER

    Choice Of:

    Miso Soup

    OR

    Little Gem Salad

  • SUSHI

    Avocado Roll

  • ENTRÉE

    Served with White Rice and Spinach

     

    Choice Of:

    Teriyaki Chicken

    OR

    Salmon

    OR

    Ribeye

  • AMUSE BOUCHE

    Lobster Ceviche

  • APPETIZER

    Choice of Tuna and Caviar: Sliced Blue Fin, Osetra Caviar, Wasabi & Roasted Pepper, Waygu Carpaccio, Yuzu Soy, Black Truffle

  • SUSHI

    Lobster Roll, Salmon Avocado Roll, Salmon, Blue Fin

  • ENTRÉE

    Served with Garlic fried rice

     

    Choice Of:

    A5 Filet: Shaved Black Truffle and Royal Trumpet

    OR

    Miso Sea Bass: Black Truffle, Bok Choy

  • DESSERT

    Sweet N.Y.E “2026”: Decadent Dark Chocolate, Red Berries, 24kt Gold

  • AMUSE BOUCHE

    Crispy Avocado and Black Truffle Pearls

  • APPETIZER

    Roasted Royal Trumpets: Scallion, Ponzu Sauce

  • SUSHI

    Cucumber Avocado-Asparagus Roll, Shitake Nigiri

  • ENTRÉE

    Miso BBQ Tofu: Sesame, Charred Bok Choy

  • DESSERT

    Sweet N.Y.E “2026”: Decadent Dark Chocolate, Red Berries, 24kt Gold