Marisol Menus

Choice of two: Classic, Almond, Chocolate

V

Pecan, Golden Raisin, Organic Brown Sugar

V

Rose Water, Local Honeycomb, Date Molasses, Seasonal Fruit

Coconut Malabi, Açaí, Tropical Fruit, Coconut

GF, V

Locally Sourced Fruits Display, Honey Labneh

GF, V

Rosey Harissa Avocado, Roasted Heirloom Tomato, Red Watercress, Multigrain

V

Toasted Bagel, Red Onion, Capers, Heirloom Tomato, Dill, Whipped Cream Cheese

Breakfast Potatoes, Choice of Breakfast Side, Choice of Toast

Chef’s Weekly Inspirations

Spinach, Heirloom Tomato, Mushroom, Fontina Cheese

Country Ham, Cheddar Cheese, Chives

Feta Cheese, Leeks, Spinach, Arugula-Tomato Salad

Sweet Ricotta, Caramelized Stone Fruit, Apricot Syrup, Pistachio

V

Traditional or Chocolate, Seasonal Fruit Compote, Whipped Cream, Maple Syrup

V

Traditional, Chocolate, or Blueberry Fine White Sugar, Maple Syrup

V

Thick Cut Bacon, Breakfast Potatoes, Toast

Blueberry/Strawberry, Nutella & Banana/Chocolate Chip
Additions +2

Sweet Ricotta, Caramelized Stone Fruit, Apricot Syrup, Pistachio

San Marzano Tomatoes, Harissa, Merguez Sausage, Tandoori Pita

Chef’s Weekly Inspirations

Daily, Sustainable, Seasonal

V

Pistachio, Nutella, Grecian Honey

V

Coconut Malabi, Açaí, Tropical Fruit, Coconut

GF, V

Rose Water, Local Honeycomb, Date Molasses, Seasonal Fruit

Locally Sourced Fruits Display, Honey Labneh

GF, V

Hummus, Whipped Feta, Greek-a-Mile, Anatolian Bean Spread, Swank Farm Vegetables, Tandoori Naan Bread, Lavash Cracker

Lightly Fried Eggplant, Zucchini, Lemon Tzatziki

V

Beluga Vodka, Tomato, Spices, Fresh Herbs

Don Julio Blanco Tequila, Tomato, Spices, Fresh Herbs

Fresh Orange Juice, Prosecco

Peach Purée, Prosecco

Aperol, Prosecco, Soda Water

Non-Alcoholic Lime Juice, Orange Juice, Passion Fruit Purée, House-Made Grenadine

Non-Alcoholic Cucumber Juice, Lime Juice, Lemon Juice, Soda Water

Tehina, Olive Garbanzo Shirazi, Herb Salad

Valpreso French Feta, Sumac, Crushed Pistachio

GF, V

Avocado, Charred Corn, Piquillo, Urfa Oil, Feta Cheese

GF, V

Cannelini Beans, Herb Gremolata, Tahini

GF, V

GF, V

GF, V

Hummus, Whipped Feta, Greek-A-Mole, Anatonlian Bean Spread, Swank Farm Vegetables

V

Heirloom Tomato, Cucumber, Olive, Sweet Drop Pepper, Barrel Aged Feta, Meyer Lemon Vinaigrette

GF, V

Chopped Romaine Lettuce, Dill, Scallion, Garbanzo Beans, Creamy Greek Vinaigrette

GF, V

Baby Gem Lettuce, Bulgar Tabbouleh, Swank Farm Baby Vegetables, Meyer Lemon Dressing

Golden Beet, Local Strawberry, Apricot Relish, Urfa Oil, Pistachio

V

Lamb Chop 19, Lemon-Oregano Chicken 10, Grilled Gulf White Shrimp 10, Cold ½ Lobster, Bay Fundy Mp

Raw, Sustainable, Seasonal, Chef’s Daily Preparation

Calabrian Tomato Jam, Pickled Fresno

Daily, Sustainable, Seasonal

V

Lightly Fried Eggplant, Lemon Tzatziki

V

Vidalia Onion, Basmati Rice, Mint, Lemon, Labneh, Pomegranate

GF, V

Green Tatbila Sauce, Sumac-Lime Tahini, Oregano

House Pita, Pickled Cabbage, Charred Tomato, Peppers

Garlic Toom, Sumac Red Onions

GF

Fennel Pollen, Caper Verde

GF

6 Oysters, 1/2 Lobster, 4 Jumbo Shrimp, Chef’s Crudo

GF

12 Oysters, 1 Lobster, 6 Jumbo Shrimp, Chef’s Crudo, Seasonal Crab

GF

Tehina, Olive Garbanzo Shirazi, Herb Salad

GF, V

Valpreso French Feta, Sumac, Crushed Pistachio

GF, V

Cannellini Beans, Herb Gremolata, Tahini

GF, V

Avocado Charred Corn, Piquillo, Urfa Oil, Feta Cheese

GF, V

Hummus, Whipped Feta, Greek-A-Mole, Anatolian Bean Spread

V

GF, V

Chopped Romaine Lettuce, Marisol Ceasar Dressing, Caper, Ciabatta Croutons

V

Romaine Lettuce, Dill, Mint, Scallion, Garbanzo Bean, Creamy Greek Vinaigrette

V

Heirloom Tomato, Cucumber, Olive, Sweet Drop Pepper, Barrel Aged Feta, Meyer Lemon Vinaigrette

GF, V

Golden Beets, Local Strawberry, Apricot Relish, Urfa Oil, Pistachio

GF, V

Lamb Chops|19

Lemon-Oregano Chicken|10

Gulf White Shrimp|10

Cold 1/2 Lobster Bay Fundy|MP

Raw, Sustainable, Seasonal, Chef’s Daily Preparation

GF

Aleppo Miso Labneh, Golden Raisin, Chermoula

GF, V

Calabrian Tomato Jam, Pickled Fresno

GF

Green Tatbila Sauce, Sumac-Lime Tahini, Oregano

Vadalia Onion, Basmati Rice, Mint, Lemon, Labneh, Pomegranate

Lightly Fried Eggplant, Lemon Tzatziki

V

6 East Coast Oysters, Pickled Garlic, Brown Butter, Spanish Cider

GF

Crispy Octopus, Lime Zesta, Urfa, Fennel Pollen

Whole Grilled Lobster, Citrus Beurre Blanc

Lemonato Greek Rice, Acorn Squash, Herb Labneh

GF

Crispy Lemon Potato, Tzatziki, Caper Verde

16 oz. Bone-In , Crispy Potatoes, Harissa Steak Sauce

San Marzano Tomato, Pecorino Sardo

Garlic Toom, Sumac Red Onion

GF

House Pita, Pickled Cabbage, Charred Tomato, Peppers

Bomba Rice, Lobster, Clam, Mussel, Shrimp, Scallop

Greek Fish Broth, Local Fish, Scallops, Shrimp, Clams, Lemon Potatoes, Vegetables

Table-side Presentation, Salt Dough Crust, Lemon, Lemon Potatoes, Apricot Cous-Cous

Chef’s Daily Inspiration, Locally Sourced Ingredients

Lentil, Harissa, Sauce Grebiche, Choice of Side

GF, V

GF, V

GF, V

GF, V

GF, V

GF, V

With Honey Mustard

Ketel One Botanical Grapefruit & Rose, Grapefruit Juice, Lime Juice, Sage Tea

Enemigo Cristalino Añejo Tequila, Chinola, Passion Fruit Purée, Ancho Reyes Verde, Lime Juice, Agave

Malfy Limon Gin, Limoncello, Rosemary Tea

Belvedere Organic Vodka, Giffard Pamplemousse Liqueur, Rosé Wine, Hibiscus Syrup, Prosecco

Myers’s Blanco Rum, Myers’s Dark Rum, 151 Rum, Lime Juice, Orange Juice, Passionfruit, House-Made Grenadine

Mistha, Lime Juice, Ras El Hanout Infused Simple Syrup

Strawberry Basil Purée, Aperol, WildLily Pinot Noir, Mint, Lemon Juice, Prosecco, Sparkling Water

Whistle Pig 10 yr, Mission Fig Syrup, Mole Bitters

Ketel One Vodka, Galliano Espresso Liqueur, Averna Amaro, White Crème de Cacao, Cold Brew Coffee

Sacrum Mezcal, Cocchi Americano, Dolin Blanc Vermouth, Celery Bitters

Lime Juice, Orange Juice, Passionfruit Purée, House-Made Grenadineo

Cucumber Juice, Lime Juice, Lemon Juice, Soda Water

Beet, Carrot, Apple, Lemon, Ginger

Kale Spinach, Cucumber, Celery, Romaine

Turmeric, Carrot, Pineapple, Lemon, Ginger

Orange or Grapefruit